LINC Box Week of Nov 19th

Happy Thanksgiving! On behalf of the farmer and worker-owners of LINC Foods, let me sincerely say that we are so grateful for your support and patronage this year. We are so saturated by an abundance of choice when it comes to the food we eat. What we choose to eat says a lot about the kind of world we want to live in. By supporting LINC Foods with your LINC Box subscription, you have taken a stand for community, connection, and a lighter footprint on our earth. We hope your holiday table is filled with abundance, cheer, and family, in the many forms it takes.

If you would like to keep receiving LINC Box during our Winter Season, sign up here!

All Sites:

Classic spiced apple butter, Prairie Pantry, Nine Mile, WA

Mixed rainbow carrots, S&P Homestead, Otis Orchards, WA and Full Bushel Farm, Medical Lake, WA

Sweet potatoes, Filaree Farm, Okanogan, WA (certified organic)

Green cabbage, Channing Brothers Farm, Twisp, WA (certified organic)

Red potatoes, Full Bushel Farm

Rosemary, Full Bushel Farm

Yellow onion, Channing Brothers Farm, (certified organic)

Add-ons:

Pork Sausage and Ground Beef (EGA Farms and Lazy R Ranch)

Eggs, EGA Farms, Edwall, WA

Bread, Culture Breads, Spokane, WA

Milk, Pure Eire Dairy, Othello, WA (certified organic)

Cheese sampler, Brush Creek Creamery, Spokane, WA

Coffee, Roast House, Spokane, WA (certified organic)

Beth RobinetteComment