Week of October 2nd

LINC BOX - Tuesday

half share + base share + large share

Strawberries - J&J Produce, Sunnyside, WA - Jake and Jesus at J&J Produce hope to share with customers how delicious strawberries can truly be. "The large scale centralized strawberry production system shortchanges customers in both measurable and immeasurable ways. Most people haven't eaten a fully ripe strawberry in their life, which is a wrong we are trying to right.”

Arugula Bunches - Hayshaker Farm, Walla Walla, WA - Native to the Mediterranean, arugula is polular due to its peppery, nutty taste and its nutritional content. The young leaves are often eaten raw and are a good source of calcium, iron, and vitamins A, C, and K. We can’t wait to try these 15 Arugula Recipes!

Sweet Peppers - Royal Produce, Royal City, WA - A delicious treat! Perfect for an on the go snack or summer veggie platter. Pair with our Late Summer Seven Layer Dip, or our INW Hummus LINC Box Recipes and you have the ultimate party dish!

Beefsteak Tomatoes - Royal Produce, Royal City, WA - This versatile fruit can top your favorite salad, be the base of a soup or sauce, or give any dish a delicious summer flare.  Try this Homemade Salsa, Tomato Basil Bruchetta, or my favorite during this heat wave... a Caprese Salad!

Delicata Squash - Ronniger's Organics, Moyie Springs, ID - A tried and true favorite. Try adding to your favorite soup or enjoying roasted as an appetizer with burrata cheese. We’re loving this Delicata Parmesan Pasta w/ Buttered Mushrooms LINC Box Recipe!

Red and Golden Beets - Full Bushel Farm, Medical Lake, WA - Sweet beetroots! Great for roasting or grating fresh into a salad. Crispy, juicy, and sweet. Try this Golden Beet and Feta Pizza LINC Box Recipe!

*contents subject to change due to variability of local harvesting


LINC BOX - Wednesday - Friday

half shares + base shares + large shares

Strawberries - J&J Produce, Sunnyside, WA - Jake and Jesus at J&J Produce hope to share with customers how delicious strawberries can truly be. "The large scale centralized strawberry production system shortchanges customers in both measurable and immeasurable ways. Most people haven't eaten a fully ripe strawberry in their life, which is a wrong we are trying to right.”

Arugula Bunches - Elithorp Farm, Deer Park, WA - Native to the Mediterranean, arugula is polular due to its peppery, nutty taste and its nutritional content. The young leaves are often eaten raw and are a good source of calcium, iron, and vitamins A, C, and K. We can’t wait to try these 15 Arugula Recipes!

Sweet Peppers - Royal Produce, Royal City, WA - A delicious treat! Perfect for an on the go snack or summer veggie platter. Pair with our Late Summer Seven Layer Dip, or our INW Hummus LINC Box Recipes and you have the ultimate party dish!

Beefsteak or Slicer Tomatoes - Royal Produce, Royal City, WA or Resilience Farm, Spokane, WA - This versatile fruit can top your favorite salad, be the base of a soup or sauce, or give any dish a delicious summer flare.  Try this Homemade Salsa, Tomato Basil Bruchetta, or my favorite during this heat wave... a Caprese Salad!

Delicata Squash - Ronniger's Organics, Moyie Springs, ID - A tried and true favorite. Try adding to your favorite soup or enjoying roasted as an appetizer with burrata cheese. We’re loving this Delicata Parmesan Pasta w/ Buttered Mushrooms LINC Box Recipe!

Red and Golden Beets - Full Bushel Farm, Medical Lake, WA - Sweet beetroots! Great for roasting or grating fresh into a salad. Crispy, juicy, and sweet. Try this Golden Beet and Feta Pizza LINC Box Recipe!

*contents subject to change due to variability of local harvesting


ROTATING ADD-ONS

INW FRUIT | lakemont grapes - opma, okanogan, wa - Lakemont grapes are perfect for fresh eating and have been described as having a delicious honey-like taste. This variety produces an extremely heavy crop with large bunches of medium-sized fruits that mature to a golden yellow color and have a sweet flavor. AND green bartlett pears - tonnemaker hill farm, royal city, wa - A sure sign of the fall season, green Bartlett pears are juicy with a smooth, buttery texture when fully ripe. Great for snacking on, they can also be baked or grilled. Slice some into wedges for your next charcuterie board, or dice them up for a sweet addition to a salad.

ARTISAN BREAD | TUES | seeded wheat - mak bread, coeur d’alene, id | WED - FRI | the grain shed, spokane, wa - turkey red - Classic, rustic sourdough with Turkey Red Wheat. Naturally leavened Sourdough -or- turkey red with seeds - Classic Turkey Red dough with Sesame, Sunflower and Poppy Seeds. Naturally leavened Sourdough

FRESH CUT HERBS | 3 herb bundle - the corner farm, spokane, wa - Enjoy this 3 herb bundle of triple curl parsley, rosemary and chives! Check out our LINC Recipe blog for endless possibilities with these three showstoppers.

ARTISAN CHEESE | marinated feta - brush creek creamery, deary, id - Made with whole raw cow milk and aged 60 days, this feta has a bold aroma with a firm but delicate texture. The cheese, marinated in olive oil, fresh garlic, dried tomatoes and fresh basil provides a unique combination of complementary flavors and textures. Use the flavored oil on salads or on bread.

PLANT PROTEIN | red lentils - palouse brand, palouse, wa - Red lentils have a sweet, mellow flavor and will puree into a creamy blend. These red lentils represent the beauty and flavors of the Pacific Northwest. Dry red lentils cook in 15 minutes, with no soaking required.

WILD CAUGHT ALASKAN SALMON |  wild sockeye fillets - thunders catch, sandpoint, id - Thunder's Catch Salmon is all-natural, caught from Alaska's most sustainably managed sockeye fishery and harvested using the highest quality standards. Foster a direct connection to our bountiful oceans, cast a vote that honors our sustainable ecosystem and nod to fishermen who harvest responsibly.

PASTURE RAISED PORK SHARE | grass-fed and grass-finished heritage pork - ramstead ranch, ione, wa - Berkshire pork is incredibly juicy, has a fantastic flavor, marbles well and is very tender. These pigs live outdoors in diverse pastures and woodlands where they can root, wallow, and lounge to their hearts' content. They are fed a locally milled, non-GMO grain mixture and they devour excess from the farm garden during the summer months. Visit Ramstead Ranch Recipes here!

GRASS-FED BEEF SHARE | grass-fed and grass-finished beef - ramstead ranch, ione, wa - Ramstead Ranch focuses on raising their herd using regenerative practices and providing a stress-free life. The cows live on pastures, drink clean, spring-fed water, are rotated daily to fresh fields that have not been sprayed, and have access to sun and shade as they choose. Visit Ramstead Ranch Recipes here!

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