Week of September 4th
LINC BOX - Tuesday
half share + base share + large share
Yellow Peaches - Tonnemaker Hill Farm, Royal City, WA - Take a juicy bite out of these delicious peaches!! Leave these peaches on the counter until they're ripe - the top of the peach near the stem should give a bit when it's perfectly ready.
Sweet Corn - Big Sage Organics, Othello, WA - Nothing says summer like fresh corn on the cob! Grill to make elotes (Mexican street corn) or boil and spread with butter and salt.
Heirloom Slicing Tomatoes- Better Together Farm, Spokane, WA - This versatile fruit can top your favorite salad, be the base of a soup or sauce, or give any dish a delicious summer flare. Try this Homemade Salsa, Tomato Basil Bruchetta, or my favorite during this heat wave... a Caprese Salad!
or Beefsteak Tomatoes- Royal Produce, Royal City, WA
Red Lasoda Potatoes- Elithorp Farm, Deer Park, WA - One of the most versatile of potatoes. Try our Smashed Potato LINC Box Recipe... the perfect side for your next night of grilling!
Sweet Peppers - Royal Produce, Royal City, WA - A delicious treat! Perfect for an on the go snack or summer veggie platter. Pair with our Late Summer Seven Layer Dip, or our INW Hummus LINC Box Recipes and you have the ultimate party dish!
Mini Carrots - Lilac City Harvest, Spokane, WA - A delicious, easy snack! The perfect topping to any green dish or mainstay on your summer veggies platters!
Walla Walla Onions - Elithorp Farm, Deer Park, WA - Walla Wallas are sweet with less bite. These onions are perfect for both raw and cooked dishes such as roasting, grilling, baking, and sautéing.
LINC BOX - Wednesday - Friday
half shares + base shares + large shares
Yellow Peaches - Tonnemaker Hill Farm, Royal City, WA - Take a juicy bite out of these delicious peaches!! Leave these peaches on the counter until they're ripe - the top of the peach near the stem should give a bit when it's perfectly ready.
Sweet Corn - Big Sage Organics, Othello, WA - Nothing says summer like fresh corn on the cob! Grill to make elotes (Mexican street corn) or boil and spread with butter and salt.
Beefsteak Tomatoes- Royal Produce, Royal City, WA - This versatile fruit can top your favorite salad, be the base of a soup or sauce, or give any dish a delicious summer flare. Try this Homemade Salsa, Tomato Basil Bruchetta, or my favorite during this heat wave... a Caprese Salad!
Rainbow Fingerling Potatoes- Royal Produce, Royal City, WA - One of the most versatile of potatoes. Try our Smashed Potato LINC Box Recipe... the perfect side for your next night of grilling!
Green and Purple Peppers - Full Bushel Farm, Medical Lake, WA - Did you know that green bell peppers are simply unripe red bell peppers? These Stuffed Green Bell Peppers will be your next go-to easy, week-night meal!
or Sweet Peppers - Royal Produce, Royal City, WA - A delicious treat! Perfect for an on the go snack or summer veggie platter. Pair with our Late Summer Seven Layer Dip, or our INW Hummus LINC Box Recipes and you have the ultimate party dish!
Walla Walla Onions - Elithorp Farm, Deer Park, WA - Walla Wallas are sweet with less bite. These onions are perfect for both raw and cooked dishes such as roasting, grilling, baking, and sautéing.
Carrots - Full Bushel Farm, Medical Lake, WA - A delicious, easy snack! The perfect topping to any green dish or mainstay on your summer veggies platters!
*contents subject to change due to variability of local harvesting
ROTATING ADD-ONS
INW FRUIT | plums - big sage organics, othello, wa - There's nothing quite like a juicy plum! Plums have an edible, smooth skin, juicy flesh, and a hard pit in the middle. It's a sweet fruit, and is slightly close in taste to apricot. The skin of the plum has a tartness to it, making the fruit taste sweet and sour.
ARTISAN BREAD | TUES | seeded wheat - mak bread, coeur d’alene, id | WED - FRI | the grain shed, spokane, wa - oatis - One of our shop favorites, Oatis is a fermented oat porridge loaf, with coriander and fenugreek seeds incorporated for a delicious herbal, maple flavor in every sourdough bite. Naturally leavened Sourdough.
FRESH CUT HERBS | 3 herb bundle - the corner farm, spokane, wa - Enjoy this 3 herb bundle of parsley, chives, and English thyme! Check out our LINC Recipe blog for endless possibilities with these three showstoppers.
ARTISAN CHEESE | marinated labneh - brush creek creamery, deary, id - To create this award-winning Mediterranean soft cheese, we make yogurt with pasteurized cows milk and drain it through cheesecloth until it is thick, . We then spice it with fresh garlic, parsley and salt. We shape it in balls and drop it in olive oil with peppercorns, fresh herbs and dried red pepper for garnish. Delicious on pita bread and crackers or as a vegetable dip. Use the flavored oil on salads. This cheese won first place in all of North America.
PLANT PROTEIN | black beans - palouse brand, palouse, wa - We sourced these beautiful black beans from a Washington family farm as they represent the flavors and quality of the Pacific Northwest. Black Beans have a dense and meaty texture that hold their shape when cooked. Dry black beans cook in 45 minutes, with no soaking required. If you are looking for shorter cook time, you can soak them first.
WILD CAUGHT ALASKAN SALMON | wild sockeye portions - thunders catch, sandpoint, id - Thunder's Catch Salmon is all-natural, caught from Alaska's most sustainably managed sockeye fishery and harvested using the highest quality standards. Foster a direct connection to our bountiful oceans, cast a vote that honors our sustainable ecosystem and nod to fishermen who harvest responsibly.
PASTURE RAISED PORK SHARE | grass-fed and grass-finished heritage pork - scabland farm, davenport, wa - Scabland Farm is a small family farm that raises all-natural heritage hogs on pasture. The pigs are treated respectfully and humanely from birth to harvest. They are fed only high-quality, locally milled peas and barley, garden produce, and what they find out in the pasture.
GRASS-FED BEEF SHARE | grass-fed and grass-finished beef - ramstead ranch, ione, wa - Ramstead Ranch focuses on raising their herd using regenerative practices and providing a stress-free life. The cows live on pastures, drink clean, spring-fed water, are rotated daily to fresh fields that have not been sprayed, and have access to sun and shade as they choose. Visit Ramstead Ranch Recipes here!