Week of March 6th
LINC BOX - Tuesday
half share + base share + large share
Red or Green Brussel Sprouts- Boldly Grown Farm, Skagit Valley, WA - These tasty mini cabbages are in season for a short time! Our favorite ways to enjoy brussels sprouts are roasted with either miso or balsamic glaze or pan fried with potato gnocchi. A great winter vegetable.
Chioggia Beets - Boldly Grown Farm, Skagit Valley, WA- Try this Fresh Beet Salad LINC Box recipe to find your next side dish staple! These are also great to add to a smoothie for some extra health benefits and sweetness!
Leeks - Ralph’s Greenhouse, Mount Vernon, WA - Leeks are great in quiche, pasta sauce, or as an onion substitute in any recipe. You can caramelize it as a side or add it to potato leek soup or stir fry! Try our Red Lentil Soup with Crispy Leeks LINC Box Recipe!
Rainbow Potatoes - Ronniger's Organics, Moyie Springs, ID - The most versatile of potatoes. Try our Smashed Potato LINC Box Recipe... the perfect side for your next dinner!
Carrots - Channing Farm, Twisp, WA - A delicious, easy snack! The perfect topping to any green dish or mainstay on your veggie platters!
Shallots - Channing Farm, Twisp, WA - Ready to add to your caramelized shallot pasta! A pantry staple you'll want to keep around.
Hakurei Turnips (bulk - no tops) - Hayshaker Farm, Walla Walla, WA - Hakurei, or Japanese salad turnips, are sweet and crisp when raw or buttery and smooth when cooked. Add them to a salad like radishes or roast them with miso and ginger!
LINC BOX - Wednesday - Friday
half shares + base shares + large shares
Red or Green Brussel Sprouts- Boldly Grown Farm, Skagit Valley, WA - These tasty mini cabbages are in season for a short time! Our favorite ways to enjoy brussels sprouts are roasted with either miso or balsamic glaze or pan fried with potato gnocchi. A great winter vegetable.
or Savoy Cabbage - Ralph’s Greenhouse, Mount Vernon, WA - This cabbage is heavily textured, with ruffled edges and deep ridges that span across the leaves. It has a mild, sweet flavor with less of the peppery flavor associated with green and red cabbage. Savoy cabbage can be prepared in so many different ways- you can sauté it, bake it, fry it, grill it, add it to soups and stews, or make it into a delicious salad!
Chioggia Beets - Boldly Grown Farm, Skagit Valley, WA- Try this Fresh Beet Salad LINC Box recipe to find your next side dish staple! These are also great to add to a smoothie for some extra health benefits and sweetness!
or Golden Beets - Ronniger's Organics, Moyie Springs, ID
Leeks - Ralph’s Greenhouse, Mount Vernon, WA - Leeks are great in quiche, pasta sauce, or as an onion substitute in any recipe. You can caramelize it as a side or add it to potato leek soup or stir fry! Try our Red Lentil Soup with Crispy Leeks LINC Box Recipe!
Rainbow Potatoes - Ronniger's Organics, Moyie Springs, ID - The most versatile of potatoes. Try our Smashed Potato LINC Box Recipe... the perfect side for your next dinner!
Carrots - Channing Farm, Twisp, WA - A delicious, easy snack! The perfect topping to any green dish or mainstay on your veggie platters!
Shallots - Channing Farm, Twisp, WA - Ready to add to your caramelized shallot pasta! A pantry staple you'll want to keep around.
Hakurei Turnips (bulk - no tops) - Hayshaker Farm, Walla Walla, WA - Hakurei, or Japanese salad turnips, are sweet and crisp when raw or buttery and smooth when cooked. Add them to a salad like radishes or roast them with miso and ginger!
Garlic - Alicin’s Ranch, Moyie Springs, ID - The beginning of any delicious dish! Check out this list of 14 recipes for "Garlicky Good Dinners"!
ROTATING ADD-ONS
ARTISAN CHEESE | marinated feta - brush creek creamery, deary, id - Made with whole raw cow milk and aged 60 days, this feta has a bold aroma with a firm but delicate texture. The cheese, marinated in olive oil, fresh garlic, dried tomatoes and fresh basil provides a unique combination of complementary flavors and textures. Use the flavored oil on salads or on bread.
PLANT PROTEIN | brown spanish pardina lentils - palouse brand, palouse, wa - Tan legumes known for their quick-cooking nature and high protein content. They have a nutty flavor profile with a creamy, but firm texture. Try this lentil soup recipe - we enjoy this soup served cold during the hot summer months!
WILD CAUGHT ALASKAN SALMON | wild sockeye portions - thunders catch, sandpoint, id - Thunder's Catch Salmon is all-natural, caught from Alaska's most sustainably managed sockeye fishery and harvested using the highest quality standards. Foster a direct connection to our bountiful oceans, cast a vote that honors our sustainable ecosystem and nod to fishermen who harvest responsibly.
PASTURE RAISED PORK SHARE | grass-fed and grass-finished heritage pork - scabland farm, davenport, wa - Scabland Farm is a small family farm that raises all-natural heritage hogs on pasture. The pigs are treated respectfully and humanely from birth to harvest. They are fed only high-quality, locally milled peas and barley, garden produce, and what they find out in the pasture.
GRASS-FED BEEF SHARE | grass-fed and grass-finished beef - lazy r ranch, cheney, wa - Nestled in the channeled scablands ponderosa forest and rich sub-irrigated meadows. The cattle harvest solar energy and turn it into nutrient-dense food while sequestering soil carbon, and preserving natural landscapes and wildlife habitat. The Lazy R strives to create more life than we take- taking and honoring their cattle each and every day!