Week of May 15th
LINC BOX - Tuesday
half share + base share + large share
Sunchokes - S & P Homestead Farm, Otis Orchards, WA - Sunchokes are similar in flavor to potatoes but have a lower glycemic index! Cook them well to avoid any digestive issues. Try this quick and easy Crispy Roasted Sunchokes Recipe.
Red Radishes - Full Bushel Farm, Medical Lake, WA - Try the current food trend, sliced radishes with butter and salt! We also enjoy pickling these fresh radishes for tacos, or this LINC Box Bahn Mi Recipe.
Bunched Spinach - Welcome Table Farm, Walla Walla, WA - Spinach can be tricky to grow in the Inland Northwest as it will bold quickly in the heat of the summer. Enjoy this first spring harvest of this iron-rich green!
Salad Mix - Full Bushel Farm, Medical Lake, WA - Some of our first spring greens! We've been counting down the days to toss one of these in a fresh, veggie-packed salad... yumm!
Yellow Onions - Channing Farm, Twisp, WA - A pantry staple. Saute with olive oil on low heat to caramelize. Mmmm. These yellow storage onions should keep for months when stored properly.
Greens Bunches (kale, totsoi, arugula) - Hayshaker Farm, Walla Walla, WA - Green
LINC BOX - Wednesday - Friday
half shares + base shares + large shares
Yellow Potatoes - Channing Farm, Twisp, WA - The most versatile of potatoes. Try our Smashed Potato LINC Box Recipe... the perfect side for your next night of grilling!
White Radishes - Cabrera Farms, Burlington, WA - Try these pretty white radishes with butter and salt for a naked snack! We also enjoy pickling these fresh radishes for tacos or banh mi.
Bunched Spinach - Welcome Table Farm, Walla Walla, WA - Spinach can be tricky to grow in the Inland Northwest as it will bold quickly in the heat of the summer. Enjoy this first spring harvest of this iron-rich green!
Salad Mix - Welcome Table Farm, Walla Walla, WA - Some of our first spring greens! We've been counting down the days to toss one of these in a fresh, veggie-packed salad... yumm!
Yellow Onions - Channing Farm, Twisp, WA - A pantry staple. Saute with olive oil on low heat to caramelize. Mmmm. These yellow storage onions should keep for months when stored properly.
Greens Bunches (kale, totsoi, arugula) - Hayshaker Farm, Walla Walla, WA - Green
ROTATING ADD-ONS
ARTISAN CHEESE | marinated labneh - brush creek creamery, deary, id - To create this award-winning Mediterranean soft cheese, we make yogurt with pasteurized cows milk and drain it through cheesecloth until it is thick, . We then spice it with fresh garlic, parsley and salt. We shape it in balls and drop it in olive oil with peppercorns, fresh herbs and dried red pepper for garnish. Delicious on pita bread and crackers or as a vegetable dip. Use the flavored oil on salads. This cheese won first place in all of North America.
PLANT PROTEIN | red lentils - palouse brand, palouse, wa - Red lentils, sourced from an Idaho family farm, are Kosher, Non-GMO, and Vegan. Red lentils have a sweet, mellow flavor, can cook quickly and puree easily for soup recipes, dal and curry recipes.
WILD SOCKEYE FILLETS - thunders catch, sandpoint, id - Thunder's Catch Salmon is all-natural, caught from Alaska's most sustainably managed sockeye fishery and harvested using the highest quality standards. Foster a direct connection to our bountiful oceans, cast a vote that honors our sustainable ecosystem and nod to fishermen who harvest responsibly.
PASTURE RAISED PORK SHARE | grass-fed and grass-finished heritage pork - ramstead ranch, ione, wa - Berkshire pork is incredibly juicy, has a fantastic flavor, marbles well and is very tender. These pigs live outdoors in diverse pastures and woodlands where they can root, wallow, and lounge to their hearts' content. They are fed a locally milled, non-GMO grain mixture and they devour excess from the farm garden during the summer months. Visit Ramstead Ranch Recipes here!
GRASS-FED BEEF SHARE | grass-fed and grass-finished beef - ramstead ranch, ione, wa - Ramstead Ranch focuses on raising their herd using regenerative practices and providing a stress-free life. The cows live on pastures, drink clean, spring-fed water, are rotated daily to fresh fields that have not been sprayed, and have access to sun and shade as they choose. Visit Ramstead Ranch Recipes here!